Close Menu

Keeping Up with Food Science

Archived posts regarding Food Science content.

  • The Sweet Science of Candy Making

    Giving candy to your sweetheart on Valentine’s Day is a class gift. Making your own candy is all the more endearing but challenging. It can be useful to understand the […]

    Read More

  • Featured Alum: Makala Bach

    Hear what our featured alum are up to after graduating. This month’s featured alum is Makala Bach (BS ’18) who is now an Outreach Associate at the University of Illinois […]

    Read More

  • Batch Freezer Conclusion 2024

    The Department of Food Science is proud to announce the completion of the 2024 Batch Freezer Workshop

    Read More