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COURSE DESCRIPTION Sessions focus on spoilage and pathogenic bacteria, proper operation and maintenance of automated equipment and pumps, regulatory standards, cleaning and sanitation followed by…
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COURSE DESCRIPTION Sessions focus on spoilage and pathogenic bacteria, proper operation and maintenance of automated equipment and pumps, regulatory standards, cleaning and sanitation followed by…
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1 event,Our Course Mission To provide the very best, most accurate information that frozen dessert retailers need to be successful in this industry today so you…
$750
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2 events,Purpose of the Short Course This course is designed to provide attendees with an in-depth exposure to the practice of manufacturing frozen desserts using batch…
$1400
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